Kardea Brown is keeping her favorite holiday, Thanksgiving, intimate with a special meal for Ma and Grandma. Grandma always brings the turkey, so Kardea is taking on the sides, with Candied Yams, Oyster Stuffing and Cranberry Custard Pie for dessert.Below are the recipes used in today’s episode:Pan-Roasted Turnips with Greens:https://www.foodnetwork.com/recipes/pan-roasted-turnips-with-greens-9505840Oyster Stuffing:https://www.foodnetwork.com/recipes/oyster-stuffing-9505838Grandma's Candied Yams:https://www.foodnetwork.com/recipes/grandmas-candied-yams-9505841Cranberry Custard Pie:https://www.foodnetwork.com/recipes/cranberry-custard-pie-9505842For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.
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18:26
Lowcountry Lunch
Kardea Brown invites a friend over to sit by the creek, share a great meal and watch the world go by. Her menu includes a Seafood Salad Roll with Charleston Shrimp and Blue Crab, Homemade Seasoned Chips and Creekside Custard Cups.Below are the recipes used in today’s episode:Hand-Cut Geechie-Seasoned Chips:https://www.foodnetwork.com/recipes/hand-cut-geechie-seasoned-chips-9357343Creekside Custard Cups:https://www.foodnetwork.com/recipes/creekside-custard-cups-9357342Seafood Salad Rolls:https://www.foodnetwork.com/recipes/seafood-salad-rolls-9357333Sweet and Spicy Melon Salad:https://www.foodnetwork.com/recipes/sweet-and-spicy-melon-salad-9357318For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.
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17:26
Berry Delicious Brunch
Kardea Brown and her nieces are out on the farm to pick blueberries for brunch. Kardea whips up fluffy Lemon Ricotta Pancakes with blueberry-honey sauce, Cheesy Baked Eggs with Hash Browns and Mustard Greens and refreshing Honey Orangeade.Below are the recipes used in today’s episode:Homemade Breakfast Sausage:https://www.foodnetwork.com/recipes/homemade-breakfast-sausage-9371495Cheesy Baked Eggs:https://www.foodnetwork.com/recipes/cheesy-baked-eggs-9371428Fluffy Lemon Ricotta Pancakes with Blueberry Sauce:https://www.foodnetwork.com/recipes/fluffy-lemon-ricotta-pancakes-with-blueberry-sauce-9371450Honey Orangeade:https://www.foodnetwork.com/recipes/honey-orangeade-9371469For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.
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17:27
Grillin' and Chillin'
Kardea Brown invites friends over for an afternoon Lowcountry cookout. On the menu are Grilled Mahi Sandwiches, Grilled Shrimp Macaroni Salad and Grilled Potatoes tossed with EVOO and Chives. For something sweet, Kardea whips up a Berry Dump Cake.Below are the recipes used in today’s episode:Berry Dump Cake:https://www.foodnetwork.com/recipes/berry-dump-cake-9371515Grilled Potatoes:https://www.foodnetwork.com/recipes/grilled-potatoes-9371501Macaroni Salad with Grilled Shrimp:https://www.foodnetwork.com/recipes/macaroni-salad-with-grilled-shrimp-9371503Grilled Mahi-Mahi Sandwiches:https://www.foodnetwork.com/recipes/grilled-mahi-mahi-sandwiches-9371506For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.
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19:25
Grilling Out with the Girls
Kardea Brown plans the perfect menu to celebrate the end of summer with her girlfriends. She grills Jerk Chicken and Pineapple Skewers along with Sweet and Savory Grilled Corn and makes Sweet Heat Baked Beans and frozen Spiked Mojito Pops.For even more of Delicious Miss Brown, head to discovery+. Go to discoveryplus.com/delicious to start your 7-day free trial today. Terms apply. Hosted on Acast. See acast.com/privacy for more information.
Join Kardea Brown as she shares down-home, Southern recipes from her South Carolina kitchen. Born and raised on the sea islands of Charleston, the heart of all Southern cooking, Kardea learned to cook in her grandmother's kitchen. Now, with direct audio from her hit Food Network TV show, you can listen along as she takes generations of family recipes and makes them her own. Hosted on Acast. See acast.com/privacy for more information.
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