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Chicago's Very Own Eats with Kevin Powell and Michael Piff

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Chicago's Very Own Eats with Kevin Powell and Michael Piff
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  • Maple & Ash celebrates 10 years on the Gold Coast
    Ten years ago, Maple & Ash chef Danny Grant and partner Jim Lasky didn’t know what their new restaurant was going to be, but the didn’t want it to be like most steakhouses. Fast-forward a decade and they have created an atmosphere with “a heartbeat” and one that welcomes all to make themselves at home, […]
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  • Chef Thai Dang brings a celebration of Southeast Asian cuisine to River North with Crying Tiger
    Crying Tiger is Lettuce Entertain You’s newest restaurant, located in River North in the old Hub 51 space. Chef Thai Dang describes it as a celebration of Southeast Asian culinary traditions and cuisine, and brought some of his favorite dishes for Kevin Powell and Michael Piff to try at WGN Radio. On the latest episode […]
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  • Joe’s Seafood, Prime Steaks & Stone Crab celebrates their 25th anniversary with a party and a special menu
    Joe’s Seafood, Prime Steaks & Stone Crab is a staple to the Chicago and River North food scene, and they have been for 25 years. It’s a testament to their culinary excellence, warm hospitality and the family traditions that they have become a part of for so many Chicagoans. To celebrate 25 years in River […]
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  • United Center rolls out new menu for sports events
    Host of WGN Radio podcast “Chicago’s Very Own Eats” Michael Piff joins Bob Sirott to talk about the United Center’s new menu items for Blackhawks and Bulls events and the prices for the items. Some of the new food options include Centennial 6 Stack Burgers, Mozzarella Pucks, Rotating “Chapter” themed Jumbo Hot Dog Series, and […]
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  • Pickles are having a moment in Chicago, and so is the Puckered Pickle Company
    With the inaugural Chicago Area’s Best Burgers Tournament behind us, Kevin Powell and Michael Piff talk to co-sponsor/Puckered Pickle Company owner Chuck Newman on the Chicago’s Very Own Eats podcast. Chuck talks to Kevin and Michael about the story of his company, the process of diving into the pickle business, all the products that Puckered […]
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The Chicago's Very Own Eats Podcast with Kevin Powell and Michael Piff from Chicago's Very Own, 720 WGN. From long-time favorites to newly opened locations, Italian beef joints to pizza places, burritos to sushi... 'Chicago's Very Own Eats' celebrates a WIDE range of food and restaurants in the greater Chicagoland area.
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