PodcastsCienciasSustainable Winegrowing

Sustainable Winegrowing

Vineyard Team
Sustainable Winegrowing
Último episodio

319 episodios

  • Sustainable Winegrowing

    317: Print Media Isn't Dead | Marketing Tip Monday

    29/06/2026 | 5 min
    Think print is a thing of the past? Think again. Discover why print remains a powerful marketing tool for wineries, offering lasting impressions, stronger recall, and a personal touch that digital channels can't always match. Learn how to make your print materials work smarter and more sustainably. 

    Resources: 

    Apply for SIP Certified Wine
    Marketing Tips eNewsletter
    Real Stories, Real Impact
    SIP Certified Marketing Toolkit
    Tell Your Sustainable Story Online Course  

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    316: Three-Cornered Alfalfa Hopper: Monitoring, Models, and Management

    18/06/2026 | 29 min
    Three-cornered alfalfa hopper (TCAH) is the only confirmed insect vector of grapevine red blotch virus in Vitis vinifera, yet many growers first realize they have the pest only after spotting petiole girdling in the vineyard. Cindy Kron, North Coast IPM Advisor at UC ANR, shares findings from two years of weekly sweep-net monitoring at Oakville Research Station that revealed TCAH adults are present well before bud break, suggesting grapevines are not their preferred host.
    She explains the insect's life stages, why legumes serve as key feeding and reproductive hosts, and why detecting early instars remains a major challenge for vineyard IPM. Cindy also discusses how degree-day models may help growers better time tillage to reduce TCAH populations and limit grapevine red blotch risk. 

    Resources:  

    71: New Techniques to Detect Grapevine Leafroll Disease
    131: Virus Detection in Grapevines
    Can a pesky treehopper be foiled because its growth is regulated by temperature? 
    Cindy Kron
    How to use a model for reduction of three-cornered alfalfa hopper in vineyards
    Identification of Nonhost Cover Crops of the Three-Cornered Alfalfa Hopper (Spissistilus festinus) 
    Use of Ground Covers to Control Three-Cornered Alfalfa Hopper, Spissistilus festinus (Hemiptera: Membracidae), and Other Suspected Vectors of Grapevine Red Blotch Virus
    Weather Models and Degree Days 

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    315: Nature's Lawn Mowers | Sustainable Story

    08/06/2026 | 1 min
    Meet Gilbert the Pig and friends. These goats, sheep, and Kunekune pigs replaced herbicides and mowing with year-round weed control. And they're adorable.
    Resources: 

    Apply for SIP Certified Wine
    Marketing Tips eNewsletter
    Real Stories, Real Impact
    SIP Certified Marketing Toolkit
    Tell Your Sustainable Story Online Course  

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    314: Cut Bird Damage and Costs: Real Grower Results Using Vineyard Lasers

    04/06/2026 | 26 min
    Wine grape growers are turning to precision technology to mitigate bird damage while reducint labor and material costs. In this episode, Joseph Traut (Cypress AgTech) joins growers Chad Foster (Maverick Farming) and Paul Ramirez (Loma Escondida Farming) to share real-world experience using an autonomous, silent laser system that protects 20–30 vineyard acres per unit.
    Learn how to optimize placement, program effective coverage patterns, and time use from mid-June through harvest. Hear which bird species are easiest to deter, where challenges remain, and how this approach supports sustainable, worker-safe vineyard management. 

    Resources:  

    6/10/2026 REGISTER: Technology Field Day Tailgate
    272: 30 Gophers a Night: Why Barn Owls Belong in Your Vineyard
    Autonomous Bird Laser Deterrent (video)
    Cypress AgriTech | Sustainable Farming Technology | United States
    Joseph Traut, Vice President, Cypress AgriTech
    Maverick Farming
    Riley Boylan, President, Cypress AgriTech 

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
  • Sustainable Winegrowing

    313: Train Your Team to Talk About Sustainability | Marketing Tip Monday

    25/05/2026 | 2 min
    Two-thirds of consumers say sustainability matters when choosing what to buy. Learn how to equip your tasting room team with simple, authentic talking points that help guests connect with your values and turn every interaction into a memorable brand experience. 

    Resources: 

    Apply for SIP Certified Wine
    Marketing Tips eNewsletter
    Real Stories, Real Impact
    SIP Certified Marketing Toolkit
    Tell Your Sustainable Story Online Course  

    Support the Podcast: 

    Make a Donation 

    Vineyard Team Programs: 

    Juan Nevarez Memorial Scholarship - Help students from vineyard families pursue higher education
    Online Courses - Earn DPR and CCA hours with expert-led sustainability trainings
    SIP Certified - A trusted third-party certification proving your sustainable practices with science-backed standards
    Sustainable Ag Expo - Join top experts at the premier winegrowing event of the year
    Vineyard Team Membership - Connect with a community advancing sustainable winegrowing
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Acerca de Sustainable Winegrowing
Get the latest science and research for the wine industry with Sustainable Wine Growing. Vineyard Team brings you industry professionals and experts on resource issues and business trends related to sustainable agriculture to help you put sustainability into practice.
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