This week we hear stories about different species in the animal kingdom: nutria, pangolins, the golden lancehead pit viper. According to the United Nations, one million animal and plant species are threatened with extinction, many within the coming decades. But as famed primatologist and conservation advocate Jane Goodall explains, animals aren't so different from us humans.
Living Planet: Water — a limited resource
The purity of global water supplies faces numerous threats. To mark World Water Day, we hear about pressures on a freshwater lagoon in Spain, pharmaceutical contamination spawning something sinister in India, how the Rhine River in Germany cured its contamination problem, and how climate change endangers the Rio Grande in the southwestern United States.
Living Planet: Growing solutions
As governments strive to wean themselves off fossil fuels, we visit Sweden to find out why wood could be key for a net-zero carbon future. We'll also head to Brazil, where activists are replanting trees obliterated by last year's catastrophic fires. Plus, Rob Greenfield, a self-proclaimed "dude making a difference," tells us how he started foraging for food to live a more sustainable existence.
Living Planet: The persistence of plastic
Plastic — it’s forever, quite literally, as it only breaks down into ever-smaller pieces. Worldwide, communities are seeking solutions to this persistent problem. Rome is rolling out an inventive idea for how to manage used plastic bottles in its subways. A Rwandan DW journalist talks about how Africa's plastic bag bans are faring. Plus, single-use plastic in the medical sector — what can be done?
Living Planet: Greening spaces
What's the role of sports when it comes to climate change? Spanish soccer club Real Betis has committed to reducing its carbon footprint. Tea producers in Kenya experiment with a sugarcane waste product that could help reduce demand for firewood and in turn help curb deforestation. We also talk about the sound of soil and why it's important.